UNDER THE OLIVE TREE / 74 ° European charcutiere board with a variety of marinated olives ° First pressed olive oil and aged balsamic ° Mezze: tabbouleh, hummus, tzatziki, assorted flatbread and pita ° Greek salad ° Mesclun with choice of dressing ° Falafel ° Plancha seared chicken, eggplant caponata ° Seasonal fish with fennel artichoke ragout ° Spinach and cheese tortellini, sundried tomato and arugula ° Seasonal Mediterranean vegetables ° Roasted fingerling potatoes ° Baklava, tiramisu, assorted French pastry ° Exotic fruit platter FROM THE FAR EAST / 74 ° Shiitake mushroom and tofu soup ° Orchard green and arugula salad with radish, carrot, bamboo shoots and Asian inspired dressing ° Soba noodle salad with green onions, cucumbers and peppers ° Thai mussel salad ° Teriyaki beef stir fry ° General Tao's chicken ° Vegetable fried rice ° Stir fry vegetables ° Mango raspberry mousse cake ° Chocolate and Matcha tea cheesecake ° Seasonal fresh fruit salad ° Asian fortune cookies Add Seafood Wok-erie Station / 15 ° Shrimp, bay scallop and seasonal fish ° Bok choy, peppers, onion, honey mushroom, broccoli, red cabbage, green beans ° Black bean sauce, roasted chili sauce and Thai green curry Holiday Inn Toronto International Airport | 970 Dixon Road, Toronto, Ontario M9W 1J9 | 416.798.5805 15
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